I thought about titling this "Goodbye to another Ugly Hat man," but I have to say I have mixed feelings about the whole thing. Spike is gone. And deservedly so. But now that means that Lisa is in the finals. Ridiculous. As the episode got down to those last few minutes, I was really really wishing that they'd just ax both of them. I am so sick of even looking at Lisa...but Spike's smart mouth (well, those scallops were in your walk-in...gah!), not to mention idiotic choice of the aforementioned frozen scallops...blech. I'm really really happy to see that Stefanie and Richard made it into the finals. I think it's going to come down to those two, unless one or both of them managed to choke big time at the end, which I hate to admit, may happen with Stefanie. I love her because she seems like such a nice Midwestern girl, but sometimes she does some goofy shit. For some reason, I'm just not a big fan of Antonia. Something about her...it just puts me off. Honestly, I think this contest is Richard's to lose, much like Hung last year.I also have to mention that I really like how this season, they've done more challenges that were about basic skills. Butchering meat was an excellent idea for a quickfire, especially in Chicago. I'll confess, we spent maybe 15 minutes talking about butchering when I was in cooking school (they gave us some lame excuse that it's rare to need that skill), so I can't butcher a damn thing. But I totally wish that I could.
1 comment:
Whyyyyyyyyyyy did Spike have to pick the frozen scallops? And why did the judges have to like Lisa's stupid peanut butter mashed potatoes? What annoys me the most about Lisa is that she thinks she made it to the finale based on her merits as a chef, when in reality, she made it by being the second-worst for the past six weeks or so. She'd better suck in Puerto Rico!
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